How to Prepare Appetizing Laksa Sarawak
Laksa Sarawak.
You can cook Laksa Sarawak using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Laksa Sarawak
- You need of perencah laksa sarawak.
- Prepare 1 of bungkus bihun.
- You need 3 of biji tauhu.
- It's of isi ayam.
- You need 2 of biji telur.
- It's of taugeh.
- It's of cili merah.
- Prepare of limau nipis.
- You need of belacan.
- You need 5 of biji cili padi.
- Prepare of kicap.
Laksa Sarawak step by step
- Masakan perencah laksa sarawak dan rebuskan ayam (ayam carik).
- Goreng tauhu, telur (buat mcm telur dadar kosong) dan potong hiris cili merah serta buah limau.
- Tumbuk cili padi, bawang putih, bawang merah dan belacan, tambah sedikit kicap manis (kalau nak perah limau boleh jugak).
- Celur taugeh dan bihun dengan air panas.
- Setelah kuah laksa mendidih, angkat dan siap untuk dimakan.
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